With over 70 years of experience in the foodservice industry and 15 years in crafting high-quality commercial pizza ovens, we have taken our expertise to the next level with our line of mobile pizza ovens.
Whether you’re a professional chef looking to take your culinary skills on the road, or a business owner looking to expand operations, Marra Forni has you covered. Our mobile pizza ovens are perfect for catering events, food trucks, and trailers.
The mobile pizza oven features Marra Forni’s MS Series oven (available in gas or wood fired mobile oven configurations) mounted on a compact, single-axle trailer. This heavy-duty solution is designed for efficient operation while on the move, with a large internal storage area accessible through locking rear doors, perfect for storing wood, tools, or supplies.
These portable wood-fired pizza oven trailers are reinforced with ribs to ensure optimal support for the weight of the oven and feature a flat platform for added stability. They are constructed with a 3-inch wall around the plate for extra support. These mobile brick ovens also offer the convenience of wood storage and the potential for cooler storage. The rear lighting on these trailers provide flexibility for maneuvering during both day and night.
The perfect choice for transporting 130 Neapolitan wood-fired ovens. Each pizza trailer is reinforced with ribs to support the weight of the Neapolitan oven and features a flat platform for ample support, including a 3-inch wall around the plate. This pizza oven trailer also includes storage space for wood and potentially a cooler, and the rear lighting provides optimal flexibility for maneuvering during both the day and night.
This innovative pizza food truck based design allows for a minimum of 8 hours of use on a single charge and is designed for efficient operation by a single person. Each vehicle comes equipped with a single stainless steel Marra Forni wood or gas brick oven (electric ovens will soon be available) and integrated stretching table with a refrigerated condiment rail.
Pizza ovens for food trucks are compact, mobile, and efficient. Designed for food trucks to bake delicious pizzas on the go. These ovens come in various sizes and can be powered by propane, wood, or electricity. They are essential for any food truck that wants to offer high-quality, fresh, and hot pizza to customers.
The rotating pizza oven for food trucks bakes pizza evenly by revolving it on its deck.
Gas or wood-fired oven designed to cook traditional Neapolitan-style pizzas in a mobile setting.
The metal square pizza oven features a static deck and could be configured as gas or wood-fired.
Marra Forni products that feature these logos meet rigorous standards for electrical safety and electromagnetic emissions. The acronyms are as follows:
UL: Underwriters Laboratories, Inc.
CSA: Canadian Standards Association
ETL: Formerly ETL Testing Laboratories, now Intertek Testing Services
CE: Conformance European