Engineered specifically to accommodate high-volume pizza making of a true pizzaiolo. The Marra Forni Neapolitan is the most versatile, durable and easy-to-use brick oven on the market. The Marra Forni Neapolitan Brick Oven is available as either Gas or Wood Burning. Your oven, your choice! Download Brochure
Marra Forni products that feature these logos meet rigorous standards for electrical safety and electromagnetic emissions. The acronyms are as follows:
UL: Underwriters Laboratories, Inc.
CSA: Canadian Standards Association
ETL: Formerly ETL Testing Laboratories, now Intertek Testing Services
CE: Conformance European
For The Marra Forni Neapolitan Spec Sheets, CAD Blocks, and REVIT Files refer to the resources option within the choices below.
Click the button below for all Marra Forni oven resources.
Neapolitan: Gas Pass-Thru |
---|
NP130G-PT Brick Oven |
NP150G-PT Brick Oven |
NP165G-PT Brick Oven |
NP180G-PT Brick Oven |
Neapolitan: Wood Pass-Thru |
---|
NP130W-PT Brick Oven |
NP150W-PT Brick Oven |
NP165W-PT Brick Oven |
NP180W-PT Brick Oven |
Neapolitan: Wood/Gas Pass-Thru |
---|
NP130WG-PT Brick Oven |
NP150WG-PT Brick Oven |
NP165WG-PT Brick Oven |
NP180WG-PT Brick Oven |